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1. #Tangerine vs clementine vs mandarin vs orange skin#
2. #Tangerine vs clementine vs mandarin vs orange series#

(REMEMBER SHARING IS CARING!)
I am writing these books to “give back” my knowledge to the next generation of people, all over this world. I care and I hope you care about passing on to the new generation to stay Healthier. That will help the people of the world to eat and stay Healthier.

#Tangerine vs clementine vs mandarin vs orange series#

I am writing to you to get the permission to use your articles in my book The Foodpedia Fresh Fruits and Vegetables books series and other books will follow, on the history of other items in the food world. I have sent you over 6 email and I have not heard from you on my request on one of your articles on fruit Please reply I want it finish my books.ĭear Editor, Author, or persons authorized to give copyright permission. I HAVE NOT HEARD A WORD FROM YOU SINCE 2/4/15 ABOUT MY REQUEST FOR PERMISSION Clementine is a hesperidium of mandarin variety. Clementine is seedless while tangerine has seeds.Ĥ. Clementine yields seeded fruits on cross pollination.ģ. The botanical name of Clementine is Citrus reticulate and that of tangerine is Citrus tangerine.Ģ.

#Tangerine vs clementine vs mandarin vs orange skin#

Tangerine peel is often dried by people and its powder is applied to the skin as well. Application to the skin may result in further damage to skin on exposure to sun. Clementine has health properties and it relieves you of stress, anxiety and tension. Yet another difference is that Clementine can be peeled very easily as compared to the tangerine.

In tangerines protein is present at 0.81 g while in Clementine it is 0.85 g. the fat content in Clementine is 0.15 g while in tangerine it is 0.31 g.

However, for every 100 grams, tangerine contains 13.34 g of carbohydrates but Clementine contains 12.02 g. On the other hand tangerines contain seeds so any cross pollination doesn’t affect this characteristic.īoth tangerine and Clementine are great source of vitamins. The problem of cross pollination became so rampant that a Californian firm Paramount Citrus actually threatened to sue the local bee cultivators as their bees crossed the farmland and cross-pollinated their Clementine. Their cultivation in Morocco and Spain caters to the European market.Įven though, clementines are seedless, they lose this characteristic when they get cross pollinated by the bees with some other fruit. Clementine was introduced in 1914 to North America. However some people claim that it was grown in China from a long time and was identical to a variety known as Canton mandarin. Clementine on the other hand is supposed to be an accidental hybrid which was discovered by Father Clement Rodier of Algeria.

However, their popularity did not reach the western world until 19th century. Their cultivation was also done in the present day Burma.

Tangerines were initially cultivated in the large parts of China and Japan from 3000 years. Tangerines taste a little sour and contain seeds. They are not only easy to peel, they are seedless and sweet too, making them all the more of a preferred choice by the fruit lovers. Their outer covering or the rind is very shiny and smooth in appearance. It is a hesperidium or a berry that has a leathery rind which contains oil in its cells, of mandarin orange. On the other hand Clementine is known as Citrus reticulata. Tangerine is botanically known as Citrus tangerine and is an orange colored fruit with citrus properties. Tangerines and Clementine are types of mandarin.